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Reply To: @oldles and Others. Bread making.

#41867
Keymaster
RSB
@bdthree
Forumite Points: 7,648

Cheers PM. Crust a bit tough so ill try a lighter setting tonight. But tastes good. Here is what I did.

225 ML Warm water. Warm in Microwave 1 maybe 1 1/2 Minutes. Just needs to be luck warm.

1 1/2 Table spoons of sugar.

2 TSP Of Yeast

425 G Flour

1 1/4 TEA SPOON SALT

3/4 TABLE SPOON OIL

1 Table spoon of milk powder

I am not sure milk powder makes any differance.

Put water in first, Then oil. Put salt, sugar in seperate corners. Put sived flour on top. Put a little hole on top of flour and put yeast in there. If you substitute milk powder for milk deduct the measurment from the water.

You may need to put a table spoon full of water in half way through mixing.

 

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